Saturday, August 28, 2010

One ingredient ice cream... really!?

No really... so easy I can't believe it. So great for people who have an allergy to dairy but love ice cream. So I hear you saying "how do I do it?" Simple. Take some ripe bananas and freeze them. Without the skin. Chopped or not. Put them in the food processor. Blam! It really does taste like ice cream. I know your'e skeptical but it works. You can also add peanut butter, chocolate, nutella or anything else you think would taste good with bananas. I would eat it but I hate bananas. But my munchkin loves it. I think you could also give it to the baby.
So for all you vegans out there...

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